Abstract: This study aims to determine the production and quality of corn straw (Zea mays L.) and Mung Bean (Vigna radiate L.) from the intercropping system. This study used a completely randomized design (CRD). P1 Single corn crop (8 corn: 0 mung beans), P2 Mix corn and mung beans (6 corn: 2 mung beans), P3 Mix corn and mung beans (4 corn: 4 mung beans), P4 Mix corn and mung beans (2 corn: 6 mung beans), P5 Single crop mung beans (0 corn: 8 mung beans). Parameters observed were the production of DM and OM, contents CP, CF, and DMDg and OMDg. The results of the variance analysis showed that the effect of treatment withintercropping planting system had a significant effect (P> 0.05) on the production of DM, OM, content of CF, CP and DMDg and OMDg.