International Journal of Scientific and Research Publications

IJSRP, Volume 3, Issue 11, November 2013 Edition [ISSN 2250-3153]


The Effect of Feeding Different Levels of Brewer’s Dried Grain Yeast Mixture on the Performance of White Leghorn Chicks
      Zewdu Wondifraw, Berhan Tamir
Abstract: This experiment was conducted to evaluate the effect of feeding different levels of Brewer’s Dried Grain Yeast mixture (BDGY) on the performance of white leghorn chicks. A total of three hundred twenty four day-old white leghorn chicks were grouped in to 18 pens of 18 chicks each, and randomly assigned to six treatments (control; 6% BDGY; 12% BDGY; 18% BDGY; 24% BDGY; 30% BDGY) according to a completely randomized design (RCD). Brewer’s Dried Grain Yeast mixture was composed of 80% brewer’s dried grain (BDG) and 20% brewer’s dried yeast (BDY).

Reference this Research Paper (copy & paste below code):

Zewdu Wondifraw, Berhan Tamir (2018); The Effect of Feeding Different Levels of Brewer’s Dried Grain Yeast Mixture on the Performance of White Leghorn Chicks; Int J Sci Res Publ 3(11) (ISSN: 2250-3153). http://www.ijsrp.org/research-paper-1113.php?rp=P231930
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