International Journal of Scientific and Research Publications

IJSRP, Volume 3, Issue 8, August 2013 Edition [ISSN 2250-3153]


Studies on the Quality of Grapevine Berries Sprayed With Copper Fungicide
      Pandian Valarmathi, Sushil Kumar Pareek, Vanaraj Priya, Ramalingam Rabindran and Gopal Chandrasekar
Abstract: Studies were carried out by the grapevine berries sprayed with copper hydroxide (Kocide 3000) to assess its quality in terms of reducing sugars, non reducing sugars, total sugars and acidity. The total, reducing and non reducing sugars were higher in the grapevine berries sprayed with Copper hydroxide comparing with that of control plots. Fruit quality was improved in Copper hydroxide (Kocide 3000) treated plots when compared to control. The plots receiving 450 g a.i ha-1 recorded 25.43 per cent increase in total sugar over control. It attributes that copper hydroxide apart from managing downy mildew pathogen, it improves quality of grapevine berries fetching higher market rate.

Reference this Research Paper (copy & paste below code):

Pandian Valarmathi, Sushil Kumar Pareek, Vanaraj Priya, Ramalingam Rabindran and Gopal Chandrasekar (2018); Studies on the Quality of Grapevine Berries Sprayed With Copper Fungicide; Int J Sci Res Publ 3(8) (ISSN: 2250-3153). http://www.ijsrp.org/research-paper-0813.php?rp=P201571
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