Analysis of the impact of climate change and storage methods on the quality of olive oil in Libya

IJSRP, Volume 10, Issue 5, May 2020 Edition [ISSN 2250-3153]

Analysis of the impact of climate change and storage methods on the quality of olive oil in Libya

Badereddin Algataa

Abstract: More pronounced climate change is a major challenge for the human population and the world economy. The increasing concentration of gases that create the greenhouse effect in the atmosphere is one of the causes of global warming. Climate change is influenced by both natural processes and human activity, in parallel with technological development.

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Badereddin Algataa (2020); Analysis of the impact of climate change and storage methods on the quality of olive oil in Libya; International Journal of Scientific and Research Publications (IJSRP) 10(05) (ISSN: 2250-3153), DOI: http://dx.doi.org/10.29322/IJSRP.10.05.2020.p101115